Maclean's — February 14, 2012
He swept into the dimmed Sony Centre in Toronto, combing the crowd like an evangelical leader, and Science-ish half-expected audience members to fall down … Read the rest of this entry »
Tags: Dr. Oz , HCG diet , Oprah , raspberry ketones , tv showNational Post — January 13, 2012
To read Timothy Caulfield’s The Cure for Everything! is to wonder how we are not all waddling around at 350 pounds, out-of-shape and sickly. … Read the rest of this entry »
Tags: Afterword , Guest Editors Tags: Book Reviews , Julia Belluz , medicine , Non-Fiction , science , The Cure For Everything! , Timothy CaulfieldMaclean's — November 2, 2011
Steve Jobs’ tragic death may have added a new urgency to Edzard Ernst’s work. In October 2003, when Jobs was diagnosed with pancreatic cancer, … Read the rest of this entry »
Tags: alternative medicine , chiropractic , edzard ernst , health , herbal medicine , Steve JobsMaclean's — July 7, 2011
Boyagoda’s novel follows the sprawling life of Sam Kandy, who begins as a nobody in a village in Ceylon (now Sri Lanka) and ends … Read the rest of this entry »
Tags: book review , Sri LankaMaclean's — April 27, 2011
It is well documented that the pilgrimage to the otherwise unremarkable town of Roses in Spain to dine at elBulli requires fanatical dedication: each … Read the rest of this entry »
Tags: book review , FoodMaclean's — February 22, 2011
Every year, when the cold in Toronto levels off to a late-January sting and the moon begins to wane, Nilo Palu drives his polished … Read the rest of this entry »
Tags: anthropology , Canada , Food , Italy , TorontoMaclean's — January 22, 2011
“People always ask me why Japanese people are so skinny,” says Tokyo-born food writer Makiko Itoh, over the phone from France. Part of the … Read the rest of this entry »
Tags: books , FoodMaclean's — December 8, 2010
Fruit usually makes its debut in the third act of a meal. But in Tender Volume II: A cook’s guide to the fruit garden, … Read the rest of this entry »
Tags: books , cooking , England , Food